Premium Grass-fed and Finished Beef

When the cows eat good, so do you! You can see and taste the difference of beef that is sustainably raised from start to finish on regenerative mountain pastures.

How we get the best tasting premium grass-fed and finished beef to you!

1.

Our cooperative of ranchers raise our premium black angus and bison on lush mountain valley pastures in southern Colorado.

2.

Our meat is USDA Certified, dry-aged to achieve ultimate tenderness and flavor maturity, then vacuum sealed for freshness.

3.

We trailer our flash-frozen, vacuum sealed beef in our freezer trailers from Colorado to Dripping Springs, TX. Here we box, organize, then schedule for pickup and delivery from our farm.

4.

You eat premium beef that's been organically raised, humanely processed and packed with care. Oh, and did we mention that our meat tastes better because of the mountain grasses they graze!

40lb. Butcher’s Box
$540.00
20lb. Box Premium Ground Beef
$210.00
1/4 share - Deposit Only
$350.00
20lb. Ancestral Blend Ground Box
$240.00
1/8 share - Deposit Only
$200.00
20lb. Butcher’s Box
$290.00
Premium Grass Fed and Finished Ground Beef 1lb.
$10.50
Grass-Fed New York Strip Steak
from $45.00
Sold Out
Grass-Fed Bone-In Ribeye
from $36.00
Ancestral Blend Ground Beef 1lb.
$12.00
Grass-Fed Chuck Roast
from $28.00
Grass-Fed Filet Mignon
from $54.00
Eat Better Meat T-shirt
$22.00
BV Beanie
$20.00
Bonavére Definition T-Shirt
$25.00
BV Steer T-Shirt
$25.00
BV Bison T-Shirt
$25.00